Tzatziki Pasta Salad – Spicy Southern Kitchen
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This Tzatziki Pasta Salad is perfect for serving with Greek foods. Flavored with olives, cucumber, and refreshing dill, in addition a creamy greek yogurt-feta dressing.
Did you see the article in Huffington Post a several weeks ago about the most well-liked summer months foodstuff in just about every condition? There are a good deal of people out there who like pasta salad!
I can attest to that due to the fact Caesar Pasta Salad is the next most well-liked recipe on Spicy Southern Kitchen area.
Escalating up I was in no way a big enthusiast of pasta salad. In actuality, given the decision among pasta salad and potato salad, I would normally select potato salad.
That was probably mainly because the only pasta salad I was exposed to was soggy pasta drowning in a bottle of Italian dressing.
But now that I’ve found that there are quite substantially an infinite selection odf ways to make pasta salad, they have my fascination.
Tangy Greek Yogurt Dressing
This Tzatziki Pasta Salad is far from regular. It has a creamy and a small tangy Greek yogurt dressing and plenty of Greek flavors: feta cheese, kalamata olives, cucumbers, and refreshing dill, moreover a number of marinated artichoke hearts and sunlight-dried tomatoes.
If you are a supporter of Greek foods you will genuinely dig this Tzatziki Pasta Salad. It goes great with burgers and grilled chicken.
Tzatziki Pasta Salad Recipe Suggestion
It’s most effective to make this pasta salad at minimum an hour in progress to give the flavors time to blend.
For extra mouthwatering recipes stick to Spicy Southern Kitchen on Pinterest and Instagram.
Additional Pasta Salad Recipes
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In a bowl, stir with each other greek yogurt, mayonnaise, 1/4 cup feta cheese, garlic, purple wine vinegar, lemon juice, salt, pepper, and olive oil.
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In a significant bowl, blend pasta, artichoke hearts, olives, sunshine-dried tomatoes, cucumber, and onion.
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Pour dressing about pasta mixture and toss to coat. Period to flavor with extra salt and pepper.
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Sprinkle I/2 cup feta cheese and clean dill on major. Refrigerate till all set to provide.
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Initially posted June 2, 2015.
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