Marriott Bonvoy Revives the Timeless Traditions of Thai Cuisine with “Lost Recipes”


Gifted cooks lovingly recreate neglected dishes from a bygone era at resorts and resorts across the kingdom, including childhood favourites and historical royal recipes

Marriott Bonvoy is reviving Thailand’s time-honoured culinary traditions with its new “Lost Recipes” series, which showcases a assortment of hugely reliable historic dishes from all four corners of the kingdom.

Guests and diners at numerous of Marriott Bonvoy’s portfolio of qualities throughout Thailand, from the tropical shores of the south to the lush mountains of the north, can now savour prolonged-misplaced recipes that have been reinvented by the hotels’ gifted area chefs. Irrespective of whether they are rediscovering the flavours of childhood or resurrecting menu goods that the moment graced Thailand’s royal palaces, each individual Shed Recipe has been lovingly reimagined for the 21st Century applying the finest community and seasonal substances.

Every single chef has strived to use classical cooking techniques mixed with present-day strategies to rekindle these beautiful dishes. From these days till September 2022, 20 Marriott lodges and resorts in Thailand will offer at minimum one particular Missing Recipe at their dining establishments.

Diners in Bangkok will be in a position to savour “Gaeng Rawang Neua”, an aromatic beef and turmeric curry at Bangkok Marriott Marquis Queen’s Park, and “Pla Haeng Tang Mo” an ancient appetizer of dried fish with watermelon at Renaissance Bangkok Ratchaprasong Resort, when friends at Four Factors by Sheraton Phuket Patong Beach front Resort can opt for to attempt “Gaeng Pae”, an reliable dish of gradual-cooked goat with spices, and readers to Sheraton Samui Resort  can savour “Mee See Chompu”, a lively bowl of pink noodles that was generally identified at temple fairs.

Hua Hin Marriott Resort & Spa has rediscovered “Aok Kai”, Isaan-design and style roasted hen with Thai herbs, whilst Sheraton Hua Hin Resort & Spa has recreated “Khao Yum”, a just one-dish meal of steamed rice, pomelo, dried shrimp and coconut, and Courtyard by Marriott North Pattaya is serving “Rice Subject Crab Larb”, a exclusive rural recipe manufactured making use of crabs observed in paddy fields. It is not only Thai foodstuff on the menu, nonetheless Le Méridien Chiang Mai is reviving the timeless Italian dish of “Le Polpette del Contadino”, which was often served in Sicily on exclusive instances. 

This is just a smaller variety of the numerous Lost Recipes that are now all set to delight diners at Marriott’s lodges and resorts in Thailand. For the total list of participating houses, make sure you see down below.

For a lot more info and to relive the wealthy culinary traditions of Thailand with Marriott Bonvoy, be sure to Click Below.

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The entire listing of collaborating resorts and dining places is as follows:

1. JW Marriott Khao Lak Resort & Spa – Takrai Restaurant

2. Sheraton Samui Vacation resort – Long Talay 

3. Sheraton Hua Hin Vacation resort & Spa – Luna Lanai

4. Hua Hin Marriott Vacation resort & Spa – Amber Kitchen area

5. Sheraton Hua Hin Pranburi Villas – Luna Lapran

6. Courtyard by Marriott Bangkok – MoMo Café 

7. Courtyard by Marriott Phuket City – Krua Talad Yai

8. Renaissance Bangkok Ratchaprasong Hotel – Flavours

9. Marriott Govt Apartments Sukhumvit Park – Bistro M

10. Le Méridien Chiang Mai – Favola

11. Bangkok Marriott Lodge Sukhumvit – 57th Street

12. The Westin Grande Sukhumvit, Bangkok – Seasonal Tastes 

13. W Bangkok – Paii 

14. Four Details by Sheraton Phuket Patong Seashore – Sears & Co.

15. Bangkok Marriott Hotel The Surawongse – Praya Kitchen & Yào Restaurant

16. The St. Regis Bangkok – VIU Restaurant

17. Courtyard by Marriott North Pattaya – Café 22

18. Rayong Marriott Vacation resort & Spa – Fish Bar

19. JW Marriott Hotel Bangkok – JW Café

20. Bangkok Marriott Marquis Queen’s Park – Siam Tea Room


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