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  • Birthday Cake Lush – Spicy Southern Kitchen
  • Food and healthy

Birthday Cake Lush – Spicy Southern Kitchen

Dian S. Hicks July 15, 2022

Table of Contents

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  • Parts
  • Make In advance
  • Recipe Idea
  • Extra Birthday Cake Recipes
    • Want to Conserve This Recipe?

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Christin Mahrlig

Birthday Cake Lush is a fabulously tasty pudding dessert that’s fantastic for anytime you are craving birthday cake. With its super amazing and creamy texture, this no-bake dessert is even improved than birthday cake.

Birthday Cake Lush topped with lots of sprinkles.

Parts

Birthday Cake Lush has an oreo crust made from birthday cake flavored Oreos.

On leading of the crust is a pudding layer with funfetti cake blend blended in to give it cake taste. The last layer is Amazing Whip. You could make selfmade whipped cream to use alternatively of the Interesting Whip.

On leading- sprinkles. A lot of sprinkles. Really do not they just make you smile?

Slice of Birthday Cake Lush on a plate.

Make In advance

It only usually takes 15 minutes to assemble this Birthday Cake Lush but it does have to have some time to chill in the fridge right before you serve it. You will want to refrigerate it for at the very least 6 to 8 hours just before serving.

Recipe Idea

Maintain off on placing the major layer of Cool whip and the sprinkles on until just before serving. The sprinkles tend to bleed into the Interesting Whip over time. Some branbs of Sprinkles do this even worse then others.

This amazing and creamy no-bake dessert is perfect for summer time birthday parties and potlucks.

Birthday Cake Lush slice on a plate.

Extra Birthday Cake Recipes

  • Procedure cookies in a food processor until eventually floor.

  • Merge cookie crumbs and melted butter in a bowl, and stir well. Pour mixture into a 11×7-inch pan or a 9-inch square pan. Press them evenly into the pan with your fingers. Established apart.

  • In a substantial bowl, incorporate vanilla pudding mix and cake mix. Whisk in milk for 1 minute, or till it thickens.

  • Fold in 50 percent of the Neat whip and 1/3 cup sprinkles. Pour about crust. Protect with plastic wrap and refrigerate for at minimum 4 to 6 several hours or right away.

  • Just before serving, spread remaining Neat Whip on prime and sprinkle with sprinkles.

Want to Conserve This Recipe?

Recipe adapted from The Domestic Rebel

Disclosure: This put up has affiliate links.

Initially posted May perhaps 10, 2018.

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